Hotel Management (Degree)

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Gastronomy (Degree)

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Chef Course

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Professional Profiles in Hotel Management

  • Hotel Manager
  • Regional Manager
  • Area Manager
  • Director General
  • Finance Director
  • Marketing & Sales Director
  • HR Director
  • F&B Director
  • Accommodation Director
  • Events Manager
  • Revenue Manager
  • Front Office Manager
  • Sales and Reservations Manager
  • F&B Manager (Food & Beverage)
  • Operations Manager
  • Guest Experience Manager
  • Analyst
  • Entrepreneur
Diego de Ponga

Diego de Ponga

CEO of Port Hotels

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Inês Ruivo Sistelo

Inês Ruivo Sistelo

Director in Paris (France)

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Ramón Girón

Ramón Girón

Operations Director (Brazil)

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Álvaro Salmerón

Álvaro Salmerón

Corporate Revenue Manager (London)

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Gastronomy job outings

  • Manager of company and restaurant areas: restaurant, franchise, community and catering, hotel, theme park, commercial area, residence center, hospital...
  • Executive and corporate chef of a restaurant group
  • Gastronomic R&D&i (research, development and innovation) supervisor
  • Production director
  • Director of gastronomic events
  • Supervising operational director of restoration
  • Entrepreneur
  • Advisor and consultant
  • Teacher
  • Chef
Begoña Ocampo

Begoña Ocampo

Owner of a restaurant chain (Spain)

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César García

César García

Owner and Executive Chef (London)

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Alejandro Castro

Alejandro Castro

Director of Master’s Programme in Sommellerie (Madrid)

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Miguel Fernández

Miguel Fernández

Owner of four businesses (Madrid)

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